Risk It For Tha Brisket | BBQ Brisket Sando (GF)
$15.50
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description
Risk It For Tha Brisket | BBQ Brisket Sando: Slow Braised BBQ Brisket Flats. Brown Sugar Roasted White Onion. Tomatoes. Garlic & Dill Pickle. Cooper Sharp & Mozzarella Cheese. Fried Garlic. Crispy Shredded Lettuce. House Horseradish Cream Sauce. Jasmine Rice. (GF)
A Topset first!!!! Ever! In existence! On earth!! I'm super amped for this one and am hoping that itâs our best sandwich bowl ever made just in time to take a week off next week to celebrate our awesomeness. These flats were hand cut by our boys at Pats Meat Market. We are going to braise them low & slow in a rich beef stock, dry rub and fixins. Pair them with all the essentials for a backyard BBQ party in your mouth and then squirt a house horseradish cream sauce atop! We'll slowly fold in some caramelized onion juice, fresh horseradish, mustard grains & stuff into it -- making it the perfect pair to a smokey sweet braised brisket. This is definitely a treat & the best bang for your buck youâll find, evah! -Â Chef Noah
Known family allergies: Onion. Tomatoes. Dairy (cheese + horseradish sauce).
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Heat Scale: 1
(1 being a plain pasta noodle, 10 being a jalapeno)
Macronutrients in 1 Base Meal.Â
- Calories - 688Kcal
- Fat - 28g
- Carbohydrates - 56g
- Protein (6oz) - 53g
1 Base Meal includes all ingredients listed with 6oz of protein. If you'd like to add extra protein, choose from the meal options drop down above!
Pricing reflects market price:Â see price above under main meal title
Macronutrients provided are estimates based upon in-house product labeling information